CCK Slicer 8" Stainless Steel Chinese Cleaver with Stainless Steel Handle
- CCK small slicer ("Sangdao"); Stainless steel blade with a migaki ("polished") finish for easy maintenance
- This Chinese cleaver has a distal taper and a very thin edge for slicing; it's definitely not made for chopping through bones (see our Meat Cleavers for that)
- Hollow stainless steel handle
- Blade measures 8 x 3.75" and weighs 9.3 oz.
- Chan Chi Kee ("CCK") has been forging Chinese chef's knives for over 100 years and have become known all over the world for their high performance
- Made in Hong Kong
- Note: CCK cleavers frequently exhibit imperfections in fit & finish which are not considered a defect.
$149.00
CCK Slicer 8" Stainless Steel Chinese Cleaver with Stainless Steel Handle—
$149.00
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- CCK small slicer ("Sangdao"); Stainless steel blade with a migaki ("polished") finish for easy maintenance
- This Chinese cleaver has a distal taper and a very thin edge for slicing; it's definitely not made for chopping through bones (see our Meat Cleavers for that)
- Hollow stainless steel handle
- Blade measures 8 x 3.75" and weighs 9.3 oz.
- Chan Chi Kee ("CCK") has been forging Chinese chef's knives for over 100 years and have become known all over the world for their high performance
- Made in Hong Kong
- Note: CCK cleavers frequently exhibit imperfections in fit & finish which are not considered a defect.
